PECKISH for some Pan Asian?
Try our Authentic Filipino Pandesal Sweetened breads filled with a selection of Authentic Filipino dishes cooked to perfection and topped with a traditional Filipino Salad, pickled Cucumbers and finished with either our Sambal mayo, Sambal Sauce or if you think you can handle it, our signature “Too effing hot for me!” Sambal dressing.
Succulent pieces of prime pork belly cooked till tender in a Soy and vinegar sauce with peppercorns and bay leaves till the meat is ready to fall apart. Seriously scrummy!
Pulled Chicken slow cooked in a delicious buttered, soy and tomato sauce with a good splash of citrus to finish. This is a Filipino Speciality.
A selection of seasonal vegetables served in an authentic tomato based Afritada sauce with a touch of garlic and very lightly spiced.